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Pot Stickers + oo’mämē Dipping Sauce

by oo’mämē Kitchen |

Ever have one of those nights when ordering in sounds like such an easy solution, but the delivery comes and what was supposed to be dumpling goodness, not only looks like disappointment, but tastes like it, too? Or maybe you have some yummy sounding dumplings, pot stickers, Jiaozi in your freezer, but they look downright naked on the platter. oo’mämē for the win!

Whether you steam, boil or fry and whether you are going whole hog or eating vegan or vegetarian,  a spoonful of oo’mämē Chinese Chile Crisp is all you need to take a humble dumpling into something quite extraordinary. Choose your preferred global flavor. We have four to choose from, but we are ever so slightly partial to Chinese for dumplings. Something about the Szechuan peppercorns and ginger that are the POW! to your palate.


Jar of oo’mämē Chinese Chile Crisp with a spoonful of oo’mämē

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