Mayo + oo’mämē

Glass dish with Indian oo’mämē mayo, small knife, jar of Indian oo’mämē Chile Crisp and jar of mayonnaise.

Turn your plain mayo into spicy gourmet aioli. Travel the world with our Chinese, Mexican, Moroccan and Indian Chile Crisps. One spoonful of Indian oo’mämē Chile Crisp and you have instant curried mayo!

Jars of oo’mämē Chinese, Mexican, Indian and Moroccan Chile Crisp
Glass dish with Indian oo’mämē mayo, small knife, jar of Indian oo’mämē Chile Crisp and jar of mayonnaise.

Mayo + oo’mämē

oo’mämē Kitchen

Category

Condiments

How about an instant curried Mayo? One spoonful of Indian oo’mämē Chile Crisp mixed with that pantry staple mayo and you are on your way to curried chicken salad. But don't stop there - we also have Chinese, Mexican and Moroccan and they will all transform mayo into instant aioli!


Ingredients

  • oo’mämē Chile Crisp, any flavor
  • Mayonnaise

Directions

  1. Combine ingredients, adding oo’mämē to taste.

  2. Store any leftovers, refrigerated, in an airtight, non-reactive container.

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